WebJan 26, 2024 · Add the cooked vegetables to the base of a slow-cooker along with the spices, tomatoes, lentils and salt. Cook on high for 4 hours, or until lentils are tender. Before serving, remove 2 cups of the soup and puree until creamy, then add back to the slow cooker. Add in the spinach and stir to wilt. Web9. Instant Pot Red Lentil & Potato Curry. This easy and healthy dish is gluten-free, vegan, and packed with delicious warming spices ready to complement your favourite grain and/or …
21 Healthy Instant Pot Dump Dinner Recipes That
WebSee more stories about Cookie Recipes, Vegan Recipes, Instant Pot. Explore Sharon Lipsit's magazine "Recipes", followed by people on Flipboard ... This Instant Pot Chicken and Rice is a delicious and quick one-pot weeknight dinner the ... Think of this vegetarian enchilada casserole as a veggie-packed Mexican-inspired lasagna with corn ... WebApr 12, 2024 · 1. Instant Pot Salmon and Vegetables. Salmon is steamed on the top of red potatoes and carrots in your electric pressure cooker and topped with garlic, fresh lemon juice, and butter. A one-pot meal that is healthy and delicious! This delicious healthy dinner cooks all in one pot and the salmon is so tender. nicole thrifts
39 Vegetarian & Vegan Instant Pot Recipes - Delicious Everyday
WebPhoto: Well-Plated by Erin. 1. Vegetarian chili. Because chili often uses a base of beans, it's one of the best high-protein plant-based meals there is. Besides the beans, this recipe also calls ... WebMar 6, 2024 · instant pot basics. chapter 1 — breakfast. chapter 2 — beans & grains. chapter 3 — vegetables & side dishes. chapter 4 — soups, stews & chilis. chapter 5 — vegetarian mains. chapter 6 — instant pot stocks & sauces. chapter 7 — desserts. instant pot cooking time charts. measurement conversion charts. additional resources. about the ... WebWith 75 well-tested recipes authorized by Instant Pot covering every meal of the day, this is a go-to resource for classic chicken, lamb, and vegetarian curries; daals, soups, and seafood like fennel and saffron spiced mussels; breakfast delights like spicy frittata and ginger almond oatmeal; and sweet treats like rose milk cake and fig and walnut halwa. nicole thraum linkedin