WebIngredients 1 ½ pounds 92% lean ground beef 1 cup fat-free tomato-basil pasta sauce, divided ½ cup Italian-seasoned breadcrumbs ½ cup (2 ounces) preshredded fresh Parmesan cheese ½ cup finely chopped onion ⅓ cup chopped fresh flat-leaf parsley 1 teaspoon garlic powder ½ teaspoon dried basil ½ teaspoon dried oregano ½ teaspoon salt Web1 Preheat oven to 350°F. Mix ground beef, bread crumbs, egg and seasonings in large bowl. 2 Shape into a loaf on shallow baking pan. Pour ketchup over top. 3 Bake meatloaf 55 …
Ina Garten’s Meatloaf (Easy Recipe) - Insanely Good
WebSep 7, 2016 · Preheat oven to 350°. Combine green onions, mushrooms, and garlic cloves in a food processor; process until ground. Add chicken breast halves; process until finely … WebAug 16, 2024 · Place the meatloaf in the oven and bake for 40 to 45 minutes. While the meatloaf is baking you can make the glaze. In a small bowl, whisk together tomato paste, vinegar, Worcestershire sauce, maple syrup, garlic powder, onion powder, salt and pepper until smooth. Set aside until meatloaf is ready. restaurants in browning mt
Classic Meatloaf Recipe - the best! - Rachel Cooks®
WebOct 6, 2024 · Bake at 350°F for 45 minutes. Stir together remaining 1 tablespoon Worcestershire sauce, tomato sauce, tomato paste, and 1 tablespoon ketchup until blended; pour evenly over meatloaf, and bake … WebApr 10, 2024 · Instructions. Preheat the oven to 400°F. Line a baking sheet with foil and spray with nonstick spray. In a large bowl, combine the meat, egg, olive oil, breadcrumbs, cheese, garlic, onion powder, salt, and pepper using your hands or a wooden spoon, being careful not to overmix. Web1 cup boiling water ½ cup sun-dried tomatoes, packed without oil ½ cup ketchup 1 cup seasoned breadcrumbs ¾ cup finely chopped onion ¾ cup chopped fresh basil ½ cup (2 ounces) shredded sharp provolone cheese … restaurants in brownstown pa