WebCook pasta according to package directions. While pasta cooks, add 1 1/2 tbsp olive oil, Cajun seasoning, garlic powder, and tomatoes to a small saucepan. Cook over medium-high heat until tomatoes have sort of … You’re going to set up your charcoal grill for high heat direct searing. You’re looking for around 500° or higher. Let the grates come up to temp before placing the steaks on the grill. Once your grill has preheated, place the Cajun Rubbed Steak on the grill directly over the coals. We’ll cook for them approximately 3-4 … See more My belief is that if the sauce is carefully prepared with flavors built to perfectly compliment the delicate flavor of a meaty New York strip steak, … See more I’m using a New York Strip steak for this recipe. The sauce will work perfectly with any grilled cut of red meat, but I enjoy the lean meaty flavor of … See more Time to slice into our steaks. Slice the steaks about ¼” slices against the grain and place on a clean plate for the final presentation. Use a … See more Time to assemble the sauce. While the steaks are resting we are going to build this quick and easy Bourbon Street Sauce. This will take these steaks over the top. After you’ve removed … See more
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WebThis Cajun-style dish is named after the famous street in the French Quarter in New Orleans, so you won't need any booze for this recipe unless it's for you to drink while … WebSteps: Whisk together the water, bourbon whiskey, soy sauce, brown sugar, Worcestershire sauce, and lemon juice in a bowl, and pour into a plastic zipper bag. Add the rib-eye steaks, coat with the marinade, squeeze out excess air, and seal the bag. Marinate in the refrigerator for 8 hours or overnight. Preheat an outdoor grill for high heat ...
WebSep 5, 2024 · Using the same skillet, reduce the heat to medium. Melt the remaining butter in the pan and sauté the garlic for 30-45 seconds, or until fragrant. Make sure to scrape any browned bits from the pan to avoid burning. Web94K views, 2.2K likes, 167 loves, 29 comments, 454 shares, Facebook Watch Videos from Over The Fire Cooking by Derek Wolf: Cajun Rubbed Steak with Bourbon Street …
WebJul 23, 2024 · Instructions. Make and toast the cajun mix by combining all the spices together and toasting over a low flame until fragrant, 2-3 minutes. Rub each steak generously with about 1.5 tablespoons of the cajun mix … WebPreheat grill to high and oven to 350 degrees F. In a medium bowl, combine Cajun seasoning, cayenne, salt, pepper and 2 tablespoons canola oil.
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